INSPIRED BY NATURE AND TRIBAL WISDOM

Thauma™ – The Sweetest and the Best of Them All

about us

Nambawan Spain is an innovative and dynamic company, born as a spin-off of Nomad Bioscience, a recognized company in the field of biotechnological development.

Our commitment and passion for science and technology have led us to specialize in the production of sweetener and flavor-modifying proteins, such as thaumatin and brazzein.

At Nambawan Spain, we leverage the advanced technology and patents developed by Nomad Bioscience, to offer innovative solutions in the field of natural sweeteners.

Our mission is to provide healthier and more sustainable alternatives to sugar and natural sweeteners, thereby improving people’s quality of life and contributing to global well-being.

Our team is composed of highly qualified professionals who are passionate about this project. We work to develop products that are not only safe and effective but also environmentally friendly.

We are proud to collaborate with highly specialized partner companies, combining our strengths and expertise to elevate this innovative project to new heights.

At Nambawan Spain, we are committed to excellence, innovation, and sustainability. We believe that our solutions can make a significant difference in the food and beverage market, and we are excited about the future we are helping to build.

Join us on this exciting journey towards a sweeter and healthier world with Nambawan Spain.

CONTACT

INTELECTUAL PROPERTY

NAMBAWAN holds an exclusive commercial license for sweet and taste-modifying proteins, including Thaumatin II and Brazzein III, from Nomad Biotech GmbH, Germany. The intellectual property includes patent applications for sweetener compositions involving Thaumatin II combined with sucrose, stevia (Reb M and Reb A), monk fruit mogroside Mog V, and Brazzein. These patents are being pursued globally, with additional patent applications in progress.

REGULATORY APPROVALS

Our Thaumatin II product holds GRAS (Generally Recognized As Safe) approval in the U.S., with multiple approvals from the FDA, FEMA, and GRAS Expert Panel. We are actively expanding approval efforts for Thaumatin II in other countries. Additionally, NAMBAWAN has secured the Thauma™ trademark for its Thaumatin II product in the EU and UK, with pending applications in other important markets. «Thauma» is derived from the Ancient Greek word (θαύμα), meaning «wonder» or «miracle.»

PROVIDING THE FINEST PRODUCT TO CONSUMERS

  • Thauma™: Natural plant-derived protein sweetener.

  • Meets highest standards of modern consumers.

  • No warning labels required – clean label.

  • Non-caloric sweetener with significant health benefits
    • Does not trigger insulin spikes
    • Reduces sugar intake by up to 50%
    • Helps bring consumption in line with healthy guidelines

  • Tastes the same as sugar.

  • Used in milligram quantities per day, much less than typical daily sugar intake (100g/day in U.S./EU).

  • Up to 15,000 times sweeter than sugar

  • Functions as a taste modifier:
    • Enhances overall flavor.
    • Improves natural «halo» of sweetness.
    • Lowers cost of sweetness in formulations.
    • Reduces bitterness.
    • Increases saltiness perception in foods.

PROVIDING THE FINEST PRODUCT TO MANUFACTURERS

  • GRAS-approved by FDA and FEMA, with no warning labels.

  • Available in needed industrial volumes with high supply security.

  • Cost-efficient due to high sweetness potency, reducing overall production costs.

  • Superior sweetener & flavor modifier, enhancing taste in varieties of formulations.

  • Positioned to compete with sugar and high-intensity sweeteners in manufacturing.

  • Reduced environmental footprint compared to traditional sweeteners.

  • Working on certifications for diabetic safety, kosher, halal, and vegan standards in other markets.